Check out our twist on this childhood classic… Serves 6. Ingredients 450ml whole milk 300ml double cream 1 vanilla pod, split with seeds scraped out 5 large egg yolks 125g caster sugar 1 loaf of white bread, 700g Butter, for buttering the bread. Method 1.
Clotted Cream Recipes: Super thick, creamy and rich Clotted Cream is one of the most indulgent and delicious dessert ingredients! It’s traditionally made in Devon and Cornwall, served with scones, cakes, desserts or made into ice cream and biscuits. Here you’ll find our favourite recipes
These crisps may be small, but they are fiery in flavour! Easy to make, these Radish crisps are a great low-carb alternative to the unhealthy potato crisp. They are perfect for entertaining and go well with a nice homemade dip! Ingredients 10-15 radishes (the largest
Inverlochy Castle Hotel, Fort William, Scotland: Situated just outside of Fort William, Scotland, Inverlochy Castle, the award-winning Hotel and restaurant is the perfect location for an active and luxurious weekend retreat – renowned as being one of the finest country house hotels in Scotland, it
Turmeric Banana Chia Smoothie Recipe: This smoothie is delicious and packed full of nutrients. Turmeric has many added health benefits – it has long been used in Chinese and Indian Ayurvedic medicine for conditions including stomach bloating, heartburn, diarrhoea, colds and depression. Serves 1 300ml
Courgetti is a brilliant alternative to pasta – it’s nutritional and extremely low in calorie! I’ve used the OXO handheld spiralizer for this courgetti recipe, it’s really easy and quick to use and small which means it takes up no space in your kitchen. You
Easter Baking Recipes: We love Easter and it’s the perfect excuse to get baking! Celebrate with these Easter Recipes for baking, decorating and other yummy treats.
These Wholemeal Strawberry Chia Pancakes are delicious and make a healthy breakfast – They are made with wholemeal flour and garnished with yogurt, strawberries and chia seeds. Enjoy! Serves 4. Total time 25 mins. Ingredients: For the pancakes: 150g wholemeal self-raising flour half a pint
This flourless orange cake is one of my all time favourite baking recipes, it’s super moist and surprisingly easy to make. It’s best eaten the day after it is made. Ingredients 2 large oranges 1 lemon 225g caster sugar 6 large eggs 250g ground almonds
These are probably my favourite cupcakes to date. With their light and fluffy strawberry sponge and indulgent clotted cream icing – they are hit every time. The clotted cream frosting is a real highlight on these cupcakes – it’s delicious! Makes approximately 20 cupcakes Ingredients: